Are you looking for the latest Peach Garden Menu Singapore 2024? You have arrived at the right place! Below you will find the latest Peach Garden Singapore Menu with prices. Peach Garden Menu & prices are sourced directly from Peach Garden Singapore outlets. Below is the list of latest Peach Garden menu with prices.
Peach Garden Menu Singapore 2024
Menu | Price |
---|---|
Deluxe Set | |
Deluxe Set A (For 4 Pax) | S$100.00 |
Deluxe Set B (For 4 Pax) | S$100.00 |
Appetizers | |
Fried Carrot Cake with X.O. Chili Sauce | S$12.84 |
Fried Crispy Eggplant with Pork Floss | S$12.84 |
Roasted Crispy Pork Cube | S$16.05 |
Chilled Petite Abalone with Green Soybean in Plum Sauce | S$16.05 |
Fried Fish Skin with Black Truffle, Salt and Pepper | S$12.84 |
Barbecue | |
Roasted Crispy Duck (Half) | S$40.66 |
Roasted Crispy Duck (Whole) | S$81.32 |
Roasted Spring Chicken with Coffee Sauce | S$29.96 |
Abalone / Seafood | |
Braised Whole 3-Head Abalone with Sea Cucumber (per person) | S$62.06 |
Stewed Sea Cucumber with Shallot and Minced Meat Sauce (S) | S$38.52 |
Braised Whole 6-Head Abalone with Fish Maw (per person) | S$25.68 |
Braised Baby Abalone, Sea Cucumber, Fish Maw, Tendon, Prawn & Scallop | S$62.06 |
Soups | |
Double-boiled Baby Abalone Soup with Snow Fungus in Young Coconut (per person) | S$30.82 |
Sichuan Hot & Sour Soup (per person) | S$12.84 |
Asparagus Thick Soup with Assorted Diced Seafood (per person) | S$13.91 |
Seafood | |
Wok-baked Baby Lobster with Salted Egg Yolk and Shredded Yam (half) | S$32.10 |
Steamed Fillet of Sea Perch with Mui Choy in Superior Soya Sauce (per person) | S$21.40 |
Pan-fried Fillet of Sea Perch with Superior Soya Sauce (per person) | S$21.40 |
Steamed Fillet of Pa Ting Fish with Minced Ginger in Superior Soya Sauce (per person) | S$13.91 |
Pan-fried King Prawn with Chef’s Special Mongolian Sauce (per person) | S$12.84 |
Deep-fried Prawn with Wasabi Salad Cream and Fish Roe | S$27.82 |
Live Prawn in Indonesian Style with Homemade Bun | S$32.10 |
Stir-fried Scallop with Fresh Mango and Capsicum | S$44.94 |
Meat | |
Sweet and Sour Pork with Pineapple | S$23.54 |
Stewed Chicken with Ginger | S$23.54 |
Pan-fried Wagyu Beef Cube with Sea Salt | S$51.36 |
Vegetables | |
Braised Homemade Beancurd with Local Spinach and Baby Abalone | S$12.84 |
Stir-fried Asparagus with Chinese Yam and Cloud Fungus | S$23.54 |
Braised Homemade Beancurd with Wild Mushroom and Minced Meat Sauce | S$23.54 |
Baby Cabbage | S$21.40 |
Asparagus | S$21.40 |
Broccoli | S$21.40 |
Kai Lan | S$21.40 |
Braised Vegetables with Preserved Bean Paste in Casserole | S$21.40 |
Rice & Noodles | |
Fried Crispy Noodle and Live Prawn with Egg Gravy | S$29.96 |
Stewed Ee-Fu Noodle with Chives and Mushroom | S$21.40 |
Fried Mian Xian with Assorted Diced Seafood | S$23.54 |
Fried Rice with Assorted Diced Seafood and Salted Fish | S$23.54 |
Wok-fried Hor Fun with Fresh Scallop and Prawn in Egg Gravy | S$25.68 |
Fried Rice with Fresh Crab Meat, Egg White and Dried Scallop | S$23.54 |
Braised Rice Vermicelli with Bitter Gourd,Sliced Fish and Black Bean Sauce | S$27.82 |
Stewed Ee-Fu Noodles with Baby Lobster (Half) | S$34.24 |
Desserts | |
Double-boiled Superior Bird’s Nest with Rock Sugar | S$51.36 |
Chilled Mango Sago with Pomelo | S$9.42 |
Chilled Jelly Royale | S$9.42 |
Beverages | |
Ice Lemon Tea | S$6.21 |
Coke | S$6.21 |
Last updated on